Saturday was a busy day. We did yardwork for most of it. I decided we needed a very healthy breakfast to stick to our ribs.
Can you tell I’m trying to get used to a different broiler?? That toast got a little dark, huh? But I feel I made up for it with the artfully arranged banana/orange offering.
Breakfast was: scrambled eggs, broiled tomato and dubliner cheese on bagel toast and bananas and oranges. Dev had coffee and I had chai.