Tonight I made trout…our great neighbor brought us fresh caught trout and I breaded and fried the fillets. I salted and peppered the fillets, dredged in egg and then in bread crumbs with paprika and parmesan cheese. I served with steamed brocolli and steamed rice – the biscuit came from Publix bakery…a very tasty dinner indeed….Mimi, I saved some trout and some fresh shrimp he also brought over. 🙂
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